Barcelona: Museu de la Xocolata Entrance Ticket
Why Visit the Chocolate Museum?
Chocolate shapes Barcelona’s confectionery tradition, and this museum makes it tactile and tasty. Learn how cacao is harvested and processed, see chocolate sculptures inspired by Catalan icons, and discover the science behind tempering, snap, and shine.
Highlights of the Experience
- Edible art: intricate figures and monuments crafted entirely in chocolate.
- From bean to bar: displays about origins, roasting, grinding, and tempering.
- Workshops & demos: family-friendly sessions with chocolatiers (reserve ahead).
- Tasting moments: sample textures and cacao percentages in the shop or during workshops.
Practical Information
Located in El Born, visits usually take 60–90 minutes. Tickets are time-slotted on busy days; weekends and holidays fill up quickly. Combine with El Born’s cafés and boutiques—or a nearby park for a sweet picnic.
Visitor Tips
Quick Tips for Your Visit
- Book workshops in advance—spots are limited.
- Bring kids: scavenger hunts and hands-on elements keep them engaged.
- Mind the temperature—carry purchases in cooler hours.
- Don’t skip the gift shop for bean-to-bar bars and local treats.
Who Will Enjoy It?
Families, food lovers, and anyone curious about craft chocolate. It’s an easy, fun stop that pairs well with a day in El Born.
FAQ – Museu de la Xocolata Barcelona
How much are tickets?
General admission is typically around €7–€12, with reductions for children, students, and groups. Workshops are priced separately.
How long does a visit take?
Plan for about 60–90 minutes; add time if joining a workshop or tasting.
Where is the museum located?
In the El Born district, within walking distance of Arc de Triomf and Parc de la Ciutadella.
Are workshops available?
Yes—family and bean-to-bar sessions run on select days. Reserve in advance as capacity is limited.
Can I buy chocolate on-site?
Absolutely. The shop offers bars, bonbons, and gifts—great for tastings or souvenirs.